The Buttonwood Manor
The Buttonwood Manor
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Lunch MenuDinner MenuDessert Menu
Soups & Salads
Tableside Entrees For Two
Complete Lakeside Dinner

Shrimp Cocktail.....11
Served with cocktail sauce

Grilled Portobello Muchroom.....8
Topped with spinach, roasted peppers
and Asiago cheese

Fried Calamari.....9
Served with marinara sauce
or lemon caper aioli

Oysters Rockefeller.....10
Succulent oysters baked with
spinach & a gratin of hollandaise

Filet Mignon Tips.....12
With a horseradish cream dipping sauce

Fresh Mozzarella & Tomato.....9
Roasted peppers, red onion, olive oil
and a balsamic reduction

Lump Crab Cakes.....13
With red pepper aioli

Lobster Ravioli.....10
With a lobster sauce

Carpaccio of Beef.....10
Thin slices of pepper filet mignon with a light vinaigrette

Chilled Oysters & Little Neck Clams.....10
Served with cocktail sauce


Soup of the Day.....4
Chef's preparation

Baked Five Onion Soup.....6
topped with mozzarella cheese


The Wedge Salad.....6
Iceberg lettuce, crumbled blue cheese, tomato,
bacon and blue cheese dressing

Caramelized Walnut, Goat Cheese and Arugula Salad.....7
with a raspberry vinaigrette

Caesar Salad.....8/person
Classically prepared tableside for 2 or more

Warm Roasted Wild Mushroom and Feta Salad.....7
over field greens with a lemon vinaigrette




Twice Baked Stuffed Potato.....3

Steamed Broccoli with Hollandaise.....4

Steak Fries.....3

Creamed Spinach.....4

Sautéed Mushrooms and/or Onions.....4


Price of entrees include:
Freshly baked bread, choice of appetizer, coffee/tea and dessert

hoice of one:

Soup of the Day
Chef's special preparation

Penne Puttanesca
capers, anchovies, olives, garlic,
in a pomodoro sauce

Field Greens
with house dressing

Fried Calamari
Dredged in parmesan and
black pepper

Prince Edward Island Mussels
your choice: garlic and white wine
or fra diablo

Stuffed Mushrooms
with sweet Italian sausage

Shrimp Cocktail
With cocktail sauce & lemon wedges
(additional $6)

Caesar Salad
With cocktail sauce & lemon wedges
with our homemade dressing
(additional $4)

**The Buttonwood Specialties**

Ladies Cut Prime Rib of Beef
With roasted garlic smashed potatoes and
Horseradish sauce
Chicken Francaise
Sautéed with lemon and white wine, and
served with seasoned rice
Seafood Crepe
Homemade crepe stuffed with shrimp, scallops
and crabmeat finished with a lobster sauce,
served with seasoned rice
New York Sirloin Steak
12 oz cut of Black Angus Beef with roasted
garlic smashed potatoes
Fisherman's Feast
Broiled scallops, fish filet, stuffed shrimp
and clam served with seasoned rice
Petite Filet Mignon
8 oz cut served with Cabernet sauce and
roasted garlic smashed potatoes

** Served after 3:30 p.m. every evening except for Saturday.
Sundays served 2 - 9 p.m. **
NOT VALID with or any promotional coupon

Served with appropriate rice or potato and garnished with fresh vegetables

Mint Salmon
Baked with fresh mint and topped with
a tropical fruit salsa, served with seasoned rice
Rigatoni Vodka
Rigatoni pasta tossed in vodka cream sauce
with a hint of prosciutto and peas
Peppered Sea Scallops
Broiled with black pepper, a hint of lemon zest
and drizzled with a Chianti reduction, served with
seasoned rice and sautéed spinach
Tilapia Capri en Papillote
Topped with shrimp, spinach, diced tomatoes, garlic and
white wine baked in parchment and served with seasoned rice
Panko Pork Loin Chops
Breaded twin chops pan fried golden brown
and topped with apple and caramelized onion compote
and served with smashed potatoes
Shrimp and Veal Francaise
Lightly egg battered and sautéed with white
wine butter sauce served with seasoned rice
Filet Mignon Tower
A 6 oz filet stacked with grilled eggplant,
asparagus and bleu cheese with spicy red
pepper coulis, served with smashed potatoes
Veal Picatta
Lemon, capers, white wine, and fresh herbs
and served over linguini
Maryland Crab Cakes
With roasted garlic smashed potatoes
over field greens with a remoulade sauce
Chicken Saltimbocca
Sautéed chicken topped with prosciutto and fresh
mozzarella finished in a mushroom sauce, served over
cannelloni beans & sautéed spinach
Spicy Shrimp Arrabiata
Fried butterfly shrimp tossed with fresh mozzarella
in an arrabiata sauce over rigatoni pasta
Angel Hair Italiano
Sweet Italian sausage, cannelloni beans, broccoli,
diced tomatoes and onions sautéed with garlic
and wine, served over angel hair
Add chicken: $3    Add shrimp: $4

Choice of one:

New York Cheesecake      Fresh Fruit      Triple Chocolate Cake
Coffee or Tea


The Buttonwood Manor

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